Tuesday, March 1, 2011

Chef Andi STRIKES AGAIN!!!!

Tonight, I continued the journey of exploring my kitchen skills and made some of my Great Grandma Sharp's Bread Pudding. In conversation a few weeks back my Grammy told me that her mom would make bread pudding with the bread that wasn't eaten during the week rather than throwing it out. This inspired me to try and make it myself. My Grammy wrote down the recipe just as her mom made it and tonight I attempted to follow it to a tee and make it just the way they both have done time after time.

It was quite the experience as I had to call my Grammy while I was making it because using a dish inside of dish in the oven was baffling to me and words like scold were unfamiiar. Needless to say, I managed through the recipe and it turned out amazingly delicious. No weight watchers points tonight, I'm going back for seconds. I'm sure my Great Grandma would be pleased to know that I successfully made her bread pudding.


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